Do ever see a $25,000 chocolate sundae, yes a chocolate that will cost you $25,000 to satisfied your eating habits. If you never see it, you must read the rest of the post. Its all about Frrozen Haute Chocolate - The World Most Expensive Dessert.

Stephen Bruce, owner of Serendipity 3, partnered with luxury jeweler Euphoria New York to create the “Frrozen Haute Chocolate,” a blend of 28 cocoas, including 14 of the most expensive and exotic from around the globe.

The dessert, spelled with two Rs, is infused with 5 grams (0.2 ounces) of edible 23-karat gold and served in a goblet lined with edible gold. At the base of the goblet is an 18-karat gold bracelet with 1 carat of white diamonds.

The sundae is topped with whipped cream covered with more gold and a side of La Madeline au Truffle from Knipschildt Chocolatier, which sells for $2,600 a pound. It is eaten with a gold spoon decorated with white and chocolate-colored diamonds, which can also be taken home.

Did you want to eat the World Most Expensive Dessert - I will think thousand times before order this kind of food.

[Via Reuters, More images after jump]